Squash Casserole

5 ingredients
5 steps

Ingredients

  • 1 box Stove Top stuffing mix
  • 5 to 6 small yellow squash
  • 1/2 stick butter or oleo
  • 1 c. grated cheese
  • 1 3/4 c. water

Directions

  1. 1
    Cut up squash and cook in water to which the flavoring packet from the Stove Top has been added.
  2. 2
    Cook until squash is tender. Add dry ingredients from Stove Top.
  3. 3
    Place in casserole dish.
  4. 4
    Top with cheese.
  5. 5
    Put in oven or microwave long enough to melt cheese.

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