Easy Buns

Directions

1. 1
   Add yeast to warm water.
2. 2
   Let stand 5 minutes. Meanwhile, mix 2 cups warm water, 1/2 cup sugar, melted shortening and salt.
3. 3
   Add the yeast.
4. 4
   Add gradually the flour. Beat well.
5. 5
   Put on floured board and knead for 5 minutes.
6. 6
   Let rise until double.
7. 7
   Roll into buns and place on greased pan.
8. 8
   Bake at 375° for 15 minutes. Butter tops.