Easy Caramel Biscuits

Directions

1. 1
   Preheat oven to 400.
2. 2
   Heat sugar, nuts, butter and water until melted.
3. 3
   Separate biscuits and cut into 4th's and place in bowl.
4. 4
   Pour sugar mixture over biscuits and toss.
5. 5
   Spoon biscuits into greased bundt pan.
6. 6
   Bake 20-25 minutes.
7. 7
   Let stand in pan 3 minutes then invert onto serving plate.
8. 8
   Serve warm.