Easy Caramel Rolls

7 ingredients
6 steps

Ingredients

  • 2 loaves frozen white bread dough, thawed
  • 1/2 c. melted margarine
  • 1 c. brown sugar
  • 1 large pkg. vanilla pudding (not instant)
  • 2 Tbsp. milk
  • 1/2 tsp. cinnamon
  • chopped nuts (optional)

Directions

  1. 1
    Break 1 loaf into pieces in a greased 13 x 9-inch pan.
  2. 2
    Mix together the margarine, brown sugar, pudding, milk, cinnamon and nuts.
  3. 3
    Pour this mixture over the bread in pan.
  4. 4
    Break the other loaf into pieces; put on top.
  5. 5
    Cover; let rise for 2 1/2 to 3 hours.
  6. 6
    Bake at 350° for 30 minutes.

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