Easy Carbonara with Processed Cheese

Directions

1. 1
   Slice bacon into 1 cm stripes and mince garlic or slice thinly.
2. 2
   Chop 4 slices of processed cheese into small pieces.
3. 3
   Combine the ingredients listed .
4. 4
   Cook pasta to al dente for 1 minute less than instructed on the package.
5. 5
   It's ready when you break a noodle and see a needle-like tip left in the cross section.
6. 6
   Heat a little less than 1 tablespoon of olive oil and the garlic in the skillet until fragrant and then saute the bacon until crispy.
7. 7
   Toss the cooked pasta and the cheese from Step 2 into the skillet from Step 5, combining evenly.
8. 8
   Add the listed egg mixture and toss all together over low heat for less than 1 minute.
9. 9
   Season with black pepper and serve immediately garnished with the reserved grated cheese.
10. 10
    It's done.
11. 11
    Top with parsely if you wish.