Easy Carrot Cake
8 ingredients
6 steps
Ingredients
- 1 1/4 c. Miracle Whip salad dressing
- 1 pkg. yellow cake mix
- 4 eggs
- 1/4 c. cold water
- 2 tsp. cinnamon
- 2 c. finely shredded carrots
- 1/2 c. walnuts, chopped
- 1 container (16 oz.) cream cheese frosting
Directions
-
1Beat salad dressing, cake mix, eggs, water and cinnamon at medium speed with electric mixer until well blended.
-
2Stir in carrots and walnuts.
-
3Pour into 13 x 9-inch baking pan.
-
4Bake at 350° for 30 to 35 minutes or until wooden toothpick inserted in center comes out clean.
-
5Cool completely.
-
6Spread frosting.
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