Easy Carrot Cake

Name: Easy Carrot Cake
Ingredients: 1 yellow cake mix; 1 1/4 c. Miracle Whip; 4 eggs; 1/4 c. cold water; 2 tsp. cinnamon; 2 c. finely chopped carrots; 1/2 c. chopped walnuts; 1 (16 oz.) cream cheese frosting

8 ingredients

6 steps

Ingredients

1 yellow cake mix
1 1/4 c. Miracle Whip
4 eggs
1/4 c. cold water
2 tsp. cinnamon
2 c. finely chopped carrots
1/2 c. chopped walnuts
1 (16 oz.) cream cheese frosting

Directions

1

Combine cake mix, Miracle Whip, eggs, water and cinnamon, mixing well on medium speed, using electric mixer.
2

Stir in carrots and walnuts.
3

Pour into a greased 13 x 9-inch pan.
4

Bake at 350° for 35 minutes or until toothpick comes out clean when inserting into cake.
5

Cool.
6

Spread frosting over cake.