Easy Cheese Ball

3 ingredients
4 steps

Ingredients

  • 1 (8 oz.) block cream cheese
  • 1 (3 oz.) pkg. thin sliced beef, slivered
  • 3 green onions, chopped, or 1/4 Vidalia onion (sweet onion)

Directions

  1. 1
    Soften the cream cheese.
  2. 2
    Add the rest of the ingredients; mix well and shape into a ball.
  3. 3
    Wrap and refrigerate until ready to use.
  4. 4
    Serve on crackers or celery sticks.

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