Mummy Cupcakes

4 ingredients
2 steps

Ingredients

  • Cupcakes of your choice
  • 1 can (16 ounces) chocolate frosting
  • 1 can (16 ounces) vanilla frosting
  • Blue and black decorating gel

Directions

  1. 1
    Frost cupcakes with chocolate frosting. For noses, drop a small mound of chocolate frosting in the center of each cupcake.
  2. 2
    Insert tip #46 into a pastry bag; fill with vanilla frosting. Pipe long bands across each cupcake, leaving small gaps for the eyes and mouths. With blue gel, pipe eyes. Add pupils with black gel.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

Choice, Grape Soda, Grape

Weis

NOVA 4

Gold Gluten Free Mini Cupcakes With Sprinkles

Wegmans

E NOVA 4
Hostess S'Mores Cupcakes

Hostess S'Mores Cupcakes

Hostess

E NOVA 4

Pappy's Choice, Prime Rib Rub

Pappy's Fine Foods

E NOVA 4
2 Red Velvet Cupcakes

2 Red Velvet Cupcakes

Sainsbury's

E NOVA 4

Yama moto yama, choice, roasted seaweed, yaki nori

Yama Moto Yama

C NOVA 1

Lemon & honey immunity helps support your immune system super green tea bags

Tetley, Tetley Usa Inc.

NOVA 4

Peach & orange immunity helps support your immune system super herbal tea bags

Tetley, Tetley Usa Inc.

NOVA 4

Organic Love Your Planet Pasta Shapes With Yummy Cheddar Macaroni & Cheese

Annie's homegrown

D NOVA 4

More Recipes to Try

Mississippi Sin

8 ingredients

Turkey And Noodle Bake

10 ingredients

Savory Beef

10 ingredients

Apple Mallow Bake

9 ingredients

Pumpkin Raisin Cake

13 ingredients

Potato Salad

8 ingredients

Helen Scott'S Molasses Cookies

9 ingredients

Corn Pudding(Pennsylvania Dutch Style)

7 ingredients

Baked Potato Skins(James Tavern)

5 ingredients

Sparkling Salad

6 ingredients

Chicken Potato Casserole

6 ingredients

Italian Cream Cake

10 ingredients