Easy Cheese Ball

Name: Easy Cheese Ball
Ingredients: 8 ounces cream cheese, softened; 8 ounces crumbled blue cheese; 4 ounces Kraft Old English cheese spread; 1 tablespoon Worcestershire sauce (more or less to taste); 12 cup chopped nuts, to coat (I use pecans or walnuts)

5 ingredients

5 steps

Ingredients

8 ounces cream cheese, softened
8 ounces crumbled blue cheese
4 ounces Kraft Old English cheese spread
1 tablespoon Worcestershire sauce (more or less to taste)
12 cup chopped nuts, to coat (I use pecans or walnuts)

Directions

1

Mix all ingrediants together except chopped nuts.
2

Scrape mixture from bowl onto a sheet of plastic wrap and bring sides together to seal.
3

Using your hands, shape mixture into a ball and refrigerate until firm.
4

Remove plastic wrap and roll cheese ball in enough chopped nuts to completely coat.
5

Place cheese ball onto plate, surround with good quality firm fruit and crackers and enjoy!