Easy Cheese Cake

4 ingredients
4 steps

Ingredients

  • 1 container of Cool Whip
  • 8 oz. cream cheese
  • 1/3 c. of sugar
  • 1 graham cracker pie crust

Directions

  1. 1
    Combine in a bowl Cool Whip, cream cheese, and sugar.
  2. 2
    Blend until creamy with no lumps.
  3. 3
    Place in a graham cracker pie crust. Refrigerate for four hours.
  4. 4
    Remove from the refrigerator and it is ready to serve.

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