Easy Cheesy Chili Mac

5 ingredients
6 steps

Ingredients

  • 2 (7 1/4 ounce) boxes Kraft macaroni and cheese
  • 2 (15 ounce) cans hormel chili
  • milk
  • butter or margarine
  • 4 -6 hot dogs, Cut up

Directions

  1. 1
    Prepare Mac and Cheese as directed on box but do not add cheese packets yet (just the butter and milk).
  2. 2
    While Mac and Cheese is cooking, put the 2 cans of chili into a microwave safe bowl and heat up in microwave for 3 minutes.
  3. 3
    Add the mac and cheese (minus the cheese) into the bowl with the chili and mix.
  4. 4
    Cut up the 4-6 hotdogs (smaller or bigger, depending on what your preference is) and heat them up in the microwave for about a minute or so.
  5. 5
    Add the hotdogs to the macaroni and cheese (minus the cheese) and chili mixture.
  6. 6
    Last but definitely NOT least, add the cheese packs to the chili mac mixture in the bowl. This way the cheese covers ALL the ingredients so everything is cheesy =) .

Products Matching These Ingredients

More Recipes to Try