Easy Cherry Struedel
4 ingredients
4 steps
Ingredients
- 1 box Duncan Hines butter cake mix
- 2 sticks margarine or butter
- 2 cans cherry pie filling
- 1 c. chopped pecans or dry oatmeal
Directions
-
1Pour cherry pie filling in bottom of cake pan.
-
2Pour dry cake mix over cherries. Do not stir.
-
3Melt butter and pour over cake mix. Sprinkle pecans or oatmeal all over top.
-
4Bake at 350° for 45 minutes. Let cool or eat warm with ice cream.
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