Easy Cherry Tarts

4 ingredients
2 steps

Ingredients

  • 1 (21 oz.) can cherry pie filling
  • 1 (4 oz.) pkg. single serve graham cracker crust (6 crusts)
  • frozen whipped topping, thawed
  • chocolate sprinkles

Directions

  1. 1
    Divide pie filling among the crust.
  2. 2
    Top with whipped topping and chocolate sprinkles.

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