Easy Chicken And Vegetables
6 ingredients
6 steps
Ingredients
- 4 chicken breasts *
- 1 stalk celery
- 4 carrots
- canned or fresh mushrooms
- soy sauce
- margarine
Directions
-
1Put chicken breasts in 13 x 9-inch pan.
-
2Add vegetables, all sliced.
-
3Vegetable types and amounts can vary according to your taste.
-
4Douse with soy sauce.
-
5Add several pats of margarine. Seal pan with foil.
-
6Bake at 350° for 1 hour.
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