Easy Chicken Bake
5 ingredients
8 steps
Ingredients
- 3 or 4 split chicken breasts
- 1 can cream of chicken or celery soup
- 1 can milk
- 1 envelope onion soup and dip mix
- 3/4 c. rice (uncooked)
Directions
-
1Combine soup, milk and 1/2 package of onion soup mix.
-
2Place 1/2 mixture in 9 x 13-inch pan.
-
3Add rice on top.
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4Top with raw chicken.
-
5Top with other half of milk mixture.
-
6Sprinkle remaining onion mix on top.
-
7Bake covered for 1 hour at 350°.
-
8Uncover and bake an additional 15 minutes.
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