Easy Chicken Casserole
5 ingredients
5 steps
Ingredients
- 1/2 c. 20 Minute rice
- 4 to 6 pieces uncooked chicken
- 1 c. cream of chicken soup or cream of mushroom soup
- 1/2 c. milk
- 1/2 envelope dry onion soup mix
Directions
-
1Into a 2-quart casserole, sprinkle the rice.
-
2Add soup and milk; mix slightly.
-
3Place chicken on top.
-
4Sprinkle soup mix over all.
-
5Cover and bake in 300° oven for 2 hours.
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