Easy Chicken Pasta

Name: Easy Chicken Pasta
Ingredients: 1 TBSP vegetable oil; 1 lbs skinless boneless chicken breasts, cubed; 1 can cream of mushroom soup; 2 1/4 cups water; 1/2 tsp dried basil leaves, crushed; 2 C frozen vegetable combination (broccoli, cauliflower, carrots); 2 C uncooked corkscrew macaroni; Grated parmesan cheese

8 ingredients

3 steps

Ingredients

1 TBSP vegetable oil
1 lbs skinless boneless chicken breasts, cubed
1 can cream of mushroom soup
2 1/4 cups water
1/2 tsp dried basil leaves, crushed
2 C frozen vegetable combination (broccoli, cauliflower, carrots)
2 C uncooked corkscrew macaroni
Grated parmesan cheese

Directions

1

In medium skillet over medium-high heat, heat oil. Add chicken and cook until browned, stirring often. Set chicken aside.
2

Add soup, water, basil, and vegetables. Heat to a boil. Add uncooked macaroni. Reduce heat to medium. Cook 10 minutes stirring often.
3

Return chicken to pan. Cook 5 minutes more or until macaroni is done, stirring often. Sprinkle with cheese.