Easy Chicken Pie
7 ingredients
8 steps
Ingredients
- 1 chicken or 1 pkg. chicken breasts
- 1 can cream of chicken soup
- 2 cans chicken broth
- 1 1/2 c. buttermilk
- 1 1/2 c. self-rising flour
- 1 stick butter or margarine, melted
- salt and pepper to taste
Directions
-
1Cook chicken and remove from bone.
-
2Cut into pieces and place in 11 x 13-inch baking dish.
-
3Mix soup and broth.
-
4Heat to mix well.
-
5Pour over chicken.
-
6Mix flour, buttermilk and butter.
-
7Pour batter over chicken and soup.
-
8Bake at 425° for 30 to 35 minutes. Serves 8 to 10.
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