Easy Chili Beans

Directions

1. 1
   In skillet brown ground beef and onion.
2. 2
   While this is browning, in a large pot, put 2 cans of tomato sauce and whole tomatoes.
3. 3
   (Blend the tomatoes until liquidy.)
4. 4
   Add salt to taste. Bring to a boil.
5. 5
   When beef is brown, drain all but about 1 tablespoon of grease.
6. 6
   Pour into tomato mixture.
7. 7
   Add chili powder to taste.
8. 8
   (The more powder the hotter the chili!)
9. 9
   Cook about 1 hour.
10. 10
    Add the pinto beans and cook about another 30 minutes.