Easy Chocolate Bars
7 ingredients
2 steps
Ingredients
- 1 stick oleo
- 1 box German chocolate cake mix
- 1 1/2 c. miniature marshmallows
- 6 oz. pkg. semi-sweet chocolate chips
- 2 c. cherries
- 1 c. pecan pieces
- 1 (14 oz.) can condensed milk
Directions
-
1In 15 1/2 x 10 1/2-inch jelly roll pan, melt oleo while heating oven to 350°.
-
2Sprinkle and pat dry cake mix over oleo. Sprinkle with marshmallows, chocolate chips, cherries and pecans. Drizzle condensed milk over the top.
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