Easy Chocolate Pudding

Directions

1. 1
   Place chocolate chips in a food processor and pulse until coarsely chopped.
2. 2
   In a medium pot, heat coconut milk, xylitol and coconut oil to a simmer.
3. 3
   Pour coconut milk mixture into food processor.
4. 4
   Process until smooth.
5. 5
   Pour into 4-ounce mason jars.
6. 6
   Serve.