Easy Chocolate Turtle Pie

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 Ready-Crust graham cracker pie
  • 1/2 c. chopped pecans
  • 2 (4 serving size) pkg. Jell-O chocolate cook and serve pudding
  • 3 c. milk
  • 1/2 c. caramel ice cream topping

Directions

  1. 1
    Spread caramel topping on bottom of crust. Sprinkle with pecans. Refrigerate.
  2. 2
    Stir pudding mix into milk in medium saucepan.
  3. 3
    Stirring constantly, cook on medium heat until mixture comes to full boil.
  4. 4
    Remove from heat. Cool 5 minutes, stirring twice.
  5. 5
    Pour into crust.
  6. 6
    Refrigerate 3 hours.

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