Easy Clam Chowder
6 ingredients
1 steps
Ingredients
- 2 cans clams (6 oz.)
- 1 can cream of mushroom soup
- 1 can cream of potato soup
- 1 can New England clam chowder
- 2 c. half and half
- 10 oz. frozen hash browns
Directions
-
1Place in crock-pot and simmer 4 hours or on stove for 2 hours.
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