Easy Cocoa Cake

10 ingredients
4 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 1 c. sugar
  • 1/4 c. cocoa
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. water
  • 1/4 c. plus 2 Tbsp. vegetable oil
  • 1 Tbsp. white vinegar
  • 1 tsp. vanilla
  • 2 Tbsp. powdered sugar

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease and flour 8-inch square or 9-inch round baking pan.
  3. 3
    In a large bowl, combine flour, sugar, cocoa, baking soda and salt.
  4. 4
    Add the water, oil, vinegar and vanilla. Beat with spoon or wire whisk until batter is smooth and well blended.

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