Easy Corn Bread Dressing
9 ingredients
3 steps
Ingredients
- 1/2 c. chopped celery
- 1/2 c. chopped onion
- 1/2 c. margarine or butter
- 6 c. cornbread, crumbled *
- 1 1/2 c. chicken broth
- 1 egg, beaten
- 2 tsp. poultry seasoning
- 1 1/2 tsp. sage
- salt and pepper to taste
Directions
-
1Saute celery and onion in butter until tender.
-
2Add to rest of ingredients and toss lightly until bread is thoroughly moistened. Put in 8-inch square pan.
-
3Bake in preheated 350° oven for 40 to 45 minutes or until heated thoroughly.
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