Easy Corn Casserole
7 ingredients
3 steps
Ingredients
- 1/4 cup egg substitute
- 1/4 cup butter, melted
- 1 (8 3/4-ounce) can no-salt-added whole-kernel corn, drained
- 1 (8 3/4-ounce) can no-salt-added cream-style corn
- 1 (8 1/2-ounce) package corn muffin mix
- 1 (8-ounce) carton plain fat-free yogurt
- Cooking spray
Directions
-
1Preheat oven to 350°.
-
2Combine first 6 ingredients in a medium bowl; stir well. Pour into an 8-inch square baking dish coated with cooking spray. Bake at 350° for 45 minutes or until set.
-
3The original reader recipe called for low-calorie margarine; we updated it with butter for a smoother, richer taste.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Vegetarian meat substitute
E NOVA 4
Vegetarian meat substitute bits
D NOVA 4
Vegetarian meat substitute
E NOVA 4
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
More Recipes to Try
Anne-Marie's Black Bean 'burger' Patty
10 ingredients
Artichoke Tart Recipe
1 ingredient
Sea Foam Squares Recipe
11 ingredients
BEST EVER Sugar Cookie
9 ingredients
Chili Cheese Dog Fondue
4 ingredients
Quick Chocolate Crunch Banana Pudding
6 ingredients
Chicken Curry With Cashews
13 ingredients
Go Bananas Healthy Cookies
10 ingredients
Barbeque Beef Recipe
10 ingredients
Holiday Green Bean Casserole
8 ingredients
Oyster pizza - Quick and easy
8 ingredients
Summer Berry Pudding
5 ingredients