Easy Corn Casserole
8 ingredients
4 steps
Ingredients
- 16 ounces frozen corn
- 3 ounces cream cheese, softened
- 8 ounces sour cream
- 4 ounces green chilies, chopped and drained
- 14 teaspoon salt
- 18 teaspoon black pepper
- 1 tablespoon unsalted butter, cut into pieces
- 13 cup breadcrumbs
Directions
-
1Oven 350.
-
2Combine all ingredients except butter and bread crumbs.
-
3Spread in a greased 2 quart casserole, top with bread crumbs and dot with butter.
-
4Bake 35-40 minutes, let sit at least 5 before serving.
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