Easy Corn Chips

6 ingredients
7 steps

Ingredients

  • 6 corn tortillas
  • 1/2 to 3/4 cup olive oil
  • Garlic salt
  • any other desired spices
  • Salt and pepper
  • Salsa and sour cream

Directions

  1. 1
    Cut tortillas in quarters and then into eights.
  2. 2
    Pour olive oil into frying pan and heat oil.
  3. 3
    Lay tortilla triangles in oil and fry until golden brown.
  4. 4
    Lay on a plate and press with paper towels.
  5. 5
    Immediatly after season with Garlic salt and pepper or desired spices.
  6. 6
    Serve with salsa and sour cream.
  7. 7
    Enjoy!

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Flour tortillas

D NOVA 4

Whole wheat tortillas

C NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Banana Honey Muffins

11 ingredients

Brown Sugar Hazelnut Cupcakes With Blackberry Buttercream

16 ingredients

Steak or Veal Goulash

11 ingredients

Citrus and Mesclun Salad with Marinated Trout

15 ingredients

Warm Chocolate Brioche Pudding

16 ingredients

Ground Beef Stroganoff Recipe

9 ingredients

Chocolate Sandwich Cookies with Vanilla-Cream Filling

12 ingredients

Pecan Triangles

15 ingredients

Sunday Fried Chicken

13 ingredients

Good And Easy Cheese Sauce Recipe

6 ingredients

Taverns

8 ingredients

Chicken Almondine

15 ingredients