Easy Cranberry Apple Pie

6 ingredients
5 steps

Ingredients

  • 12 ounces cranberries
  • 6 medium apples
  • 3/4 cup sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon pumpkin pie spice
  • 1/2 cup orange juice

Directions

  1. 1
    Preheat oven to 425 degrees F.
  2. 2
    Sort and wash cranberries.
  3. 3
    Put cranberries, sugar, orange juice, pie spice and cornstarch in a sauce pan.
  4. 4
    Stir to dissolve cornstarch, bring to a boil and cook over low heat until thickened and the cranberries have popped.
  5. 5
    Put in pie crust and bake.

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