Easy Crazy Corn

6 ingredients
1 steps

Ingredients

  • 1 stick butter
  • 1 c. brown sugar, packed
  • 1/4 c. white corn syrup
  • 1 tsp. vanilla
  • 1/2 tsp. baking soda
  • 5 oz. Mike Sells popt snax

Directions

  1. 1
    Bring the first 3 ingredients to a boil and then simmer for 2 minutes. Add vanilla and baking soda and stir. Pour mixture over corn and toss until coated. Spread on 2 buttered cookie sheets. Bake at 225° for 30 minutes. Cool on waxed paper and break apart. (Do this as quickly as possible.) Store in airtight container.

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