Easy Crescent Roll Casserole

5 ingredients
4 steps

Ingredients

  • 1 can crescent rolls
  • 1 small can boned chicken, cooked
  • 1 can cream of chicken soup
  • 1 soup can milk
  • grated cheese

Directions

  1. 1
    Open and uncoil rolls and place chicken meat in them and roll up.
  2. 2
    Layer in casserole dish and cover with soup and milk.
  3. 3
    Bake until rolls are done. Top with your favorite grated cheese. Put back in oven until cheese is melted.
  4. 4
    Set oven at temperature on crescent roll can.

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