Easy Croutons

5 ingredients
16 steps

Ingredients

  • 1 slice Sliced bread (8 slices)
  • 1 dash Krazy Salt
  • 2 tbsp Olive oil
  • 1 Dried parsley
  • 1 Garlic powder

Directions

  1. 1
    Dice the sliced bread into 1 cm cubes.
  2. 2
    You will also use the crust.
  3. 3
    Heat a flat container in a 150C preheated oven.
  4. 4
    Once preheated, place the bread cubes onto the flat container.
  5. 5
    Heat for 5 minutes in the oven at 150C.
  6. 6
    It's more like drying the croutons rather than baking them.
  7. 7
    After 5 minutes, take them out from the oven and transfer into a bowl.
  8. 8
    Sprinkle on the olive oil.
  9. 9
    Scatter on the Krazy Salt and mix well.
  10. 10
    Add garlic powder if you'd like.
  11. 11
    Turn the oven up to 180C, and bake the croutons for 5 more minutes.
  12. 12
    After some time, transfer the croutons back into a bowl.
  13. 13
    Scatter a decent amount of dried parsley and mix thoroughly.
  14. 14
    You can make cute croutons if you use a cutter.
  15. 15
    For caesar salad!
  16. 16
    These croutons are also great for cabbage rolls with soup!

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