Easy & Delicious Bean Dip

8 ingredients
8 steps

Ingredients

  • 1 lb lean ground beef
  • 1/4 yellow onion
  • 1 teaspoon garlic salt
  • 2 (12 ounce) cans refried beans
  • 1 (8 ounce) can chopped green chilies
  • 1/3 cup water
  • 1/2 lb sharp cheddar cheese
  • 1 (24 ounce) bag Fritos corn chips

Directions

  1. 1
    Chop onion very finely.
  2. 2
    Place ground-beef and chopped onion in large frying pan. Brown beef with onion on medium heat until beef is browned through and onion is tender.
  3. 3
    Drain oil from beef mixture and discard.
  4. 4
    Sprinkle teaspoon garlic salt over beef. Add refried beans, green chiles and water to beef mixture. Depending on the consistencey you want, you can add more water. Stir well.
  5. 5
    Cook over medium-low heat for 10 minutes.
  6. 6
    While cooking, grate your cheese.
  7. 7
    Once the mixture has cooked for 10 minutes, add grated cheese. Stir until cheese is completely melted.
  8. 8
    Serve with Fritos (I like Fritos best!) or tortilla chips.

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