Easy Dijon Chicken

Directions

1. 1
   Whisk together milk and Dijon mustard.
2. 2
   Have crumbs and tarragon mixed toegther in another bowl.
3. 3
   Dip chicken pieces in milk mixture, and then dip them in crumbs.
4. 4
   Place in a shallow baking dish in a single layer.
5. 5
   Cover and bake in a preheated 375F oven for 30 minutes.
6. 6
   Uncover and bake for a further 15 minutes, or until chicken is done as you like.