Easy Egg Bake Cup
4 ingredients
12 steps
Ingredients
- 1 egg
- 1 Tbsp. milk
- 2 Tbsp. KRAFT Shredded Cheddar Cheese, divided
- 1 tsp. chopped fresh basil
Directions
-
1Heat oven to 400F.
-
2Whisk egg, milk, 1 Tbsp.
-
3cheese and basil in bowl until blended.
-
4Spray 6 oz.
-
5ovenproof coffee cup or ramekin with cooking spray; add egg mixture.
-
6Sprinkle with remaining cheese.
-
7Place on baking sheet.
-
8Bake 15 min.
-
9or until egg is set.
-
10Remove from oven.
-
11Let cool 2 min.
-
12before serving.
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