Easy Egg Custard

5 ingredients
3 steps

Ingredients

  • 5 eggs, whipped
  • 1 tsp. vanilla
  • 1/2 c. sugar
  • 3 c. milk
  • sprinkle with nutmeg

Directions

  1. 1
    Mix first 4 ingredients together and stir until smooth.
  2. 2
    Pour into a bowl that has been greased with solid Crisco.
  3. 3
    Sprinkle nutmeg on top and bake in a preheated 325° oven for 1 1/2 hours or until a knife inserted comes out clean.

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