Never Fail Hot Rolls

6 ingredients
5 steps

Ingredients

  • 4 1/2 c. warm water
  • 2 Tbsp. salt
  • 2/3 c. sugar
  • 1/2 c. oil
  • 4 Tbsp. dry yeast
  • approximately 10 c. flour

Directions

  1. 1
    Mix and let set approximately 5 minutes.
  2. 2
    Let rise.
  3. 3
    Make rolls and let rise again.
  4. 4
    Bake at 350° until brown.
  5. 5
    Will make two 9 x 13-inch pans of rolls.

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