Easy Fig Pie

10 ingredients
8 steps

Ingredients

  • 14 each fig cookies
  • 2 cups milk
  • 1 package pudding mix vanilla
  • 1/2 cup molasses light
  • 1 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 each pie shell (9 inch) 10 inch, cooled
  • 1 x whipped cream

Directions

  1. 1
    Crumble fig cookies into milk.
  2. 2
    Add pudding mix.
  3. 3
    Stir over heat until pudding bubbles.
  4. 4
    Remove from fire and stir in molasses, cinnamon, allspice.
  5. 5
    Add vanilla and salt.
  6. 6
    Cool.
  7. 7
    Place in cooled pie shell.
  8. 8
    Top with sweetened, vanilla-flavored whipped cream.

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