Easy Foldover Biscuit Pizza

Directions

1. 1
   Heat oven to 400F Grease large cookie sheet with shortening.
2. 2
   In 10-inch skillet, cook ground beef, onion and bell pepper over medium heat, stirring frequently, until beef is thoroughly cooked; drain.
3. 3
   Stir in tomato sauce, mushrooms, salt, pepper, and oregano.
4. 4
   Reduce heat to low; simmer uncovered while preparing biscuit dough.
5. 5
   Separate dough into 10 biscuits.
6. 6
   On cookie sheet, press or roll biscuits in 14x10-inch rectangle.
7. 7
   Spread beef mixture lengthwise over half of dough.
8. 8
   Place cheese slices over beef mixture.
9. 9
   Carefully fold dough over cheese to form long rectangle; press edges with fork to seal.
10. 10
    Bake 15 to 20 minutes or until golden brown.
11. 11
    Cut into pieces to serve.