Easy Freezer Jam

4 ingredients
6 steps

Ingredients

  • 1 c. cold water
  • 3 c. fruit plup and juice
  • 1 pkg. Sure-Jell
  • 6 c. sugar

Directions

  1. 1
    Mix fruit and sugar; let stand 20 minutes.
  2. 2
    Stir until sugar is dissolved.
  3. 3
    Mix cold water with Sure-Jell and bring to a boil. Boil one minute.
  4. 4
    Add to fruit and sugar mixture while still hot. Turn into jelly glasses immediately.
  5. 5
    Cover.
  6. 6
    Let stand 24 to 48 hours before putting into freezer.

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