Easy Fruit Cobbler

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Place butter in 8x8 dish and place in oven while pre-heating.
3. 3
   If using canned fruit drain about 1/2 of syrup,add sugar and heat until sugar dissolves.
4. 4
   If using pie filling heat thoroughly.
5. 5
   In medium bowl mix flour, sugar,& milk well.
6. 6
   When oven is preheated and butter is melted add flour mixture to dish, then add fruit.
7. 7
   Breading will raise through fruit during baking.
8. 8
   Bake for 30-35 minutes or until top is golden brown.