Easy Fudge

Directions

1. 1
   1. Line a 9-inch pan with foil.
2. 2
   2. Combine morsels and condensed milk in a saucepan over low heat.
3. 3
   3. Stir until smooth.
4. 4
   4. Remove from heat and add vanilla.
5. 5
   5. Pour in the pan and refrigerate 2 hours.
6. 6
   6. Lift from the pan and cut into squares.