Easy Garden Vegetable Pie

9 ingredients
11 steps

Ingredients

  • 2 c. chopped broccoli
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1 c. shredded Cheddar cheese (4 oz.)
  • 1 1/2 c. milk
  • 3/4 c. Bisquick
  • 3 eggs
  • 1 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Lightly grease pie plate.
  3. 3
    Heat salted water; add broccoli.
  4. 4
    Cover and heat to boiling.
  5. 5
    Cook until almost tender, about 5 minutes.
  6. 6
    Drain.
  7. 7
    Mix broccoli, onion, green pepper and cheese in pie plate.
  8. 8
    Beat remaining ingredients until smooth, 15 seconds in blender on high speed or 1 minute with hand mixer.
  9. 9
    Pour into pie plate.
  10. 10
    Bake until golden brown and knife comes out clean at 350° for 40 minutes.
  11. 11
    Let stand 5 minutes before cutting.

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