Easy Garlic Rolls

5 ingredients
5 steps

Ingredients

  • 1 (1 lb.) loaf frozen bread dough, thawed
  • 1/4 c. margarine, melted
  • 1 egg, beaten
  • 1/2 tsp. garlic salt
  • 1 Tbsp. chopped fresh parsley

Directions

  1. 1
    Divide thawed dough into 20 portions.
  2. 2
    Shape into balls. Combine remaining ingredients; stir well.
  3. 3
    Dip dough balls into margarine mixture and place in a lightly greased 9-inch round cake pan.
  4. 4
    Cover and let rise in a warm place, free from drafts, for 1 hour or until doubled.
  5. 5
    Bake at 350° for 20 to 25 minutes or until golden brown.

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