Easy Greens

6 ingredients
4 steps

Ingredients

  • 1 ham hock
  • 2 to 3 bunches greens (2 collards, 1 mustard)
  • 1/2 onion, chopped
  • seasoned salt, pepper and garlic powder to taste
  • baking soda (small amount)
  • 1 medium jar salsa

Directions

  1. 1
    Separate and wash greens.
  2. 2
    Put all ingredients in a big pot. Half fill pot with water.
  3. 3
    Cover pot with lid.
  4. 4
    Cook on medium.

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