Slow cooked pulled gammon hock

Ingredients

Mustard Mash (50%) ( Potato, Water, Half Cream (5%) (Cows' Milk), Wholegrain Mustard (1%) (Water, Mustard Seed, Spirit Vinegar, Salt, Spices, White Wine Vinegar), Whey Powder (Cows' Milk), Dijon Mustard (0.5%) (Water, Mustard Seed, Spirit Vinegar, Salt), Palm Oil, Skimmed Cows' Milk Powder, Mustard Powder, Whey Protein Concentrate (Cows' Milk), Salt), Creamy Cider Sauce (34%) (Water, Onion, Half Cream (22%) (Cows' Milk), Cider (11%), White Wine (3.5%), Butter (Cows' Milk), Garlic Purée, Cornflour, Rapeseed Oil, Dijon Mustard (0.5%) (Water, Mustard Seed, Spirit Vinegar, Salt), Parsley, Beef Stock (Yeast Extract, Water, Sugar, Beef Fat, Sea Salt, Caramelised Sugar, Beef Extract, Mushroom Extract, Red Wine Concentrate, Cornflour, Natural Flavouring, Black Pepper, Aniseed), Whey Powder (Cows' Milk), Palm Oil, Skimmed Cows' Milk Powder, Thyme, Whey Protein Concentrate (Cows' Milk), Black Pepper), Gammon Hock (16%) (British Pork, Salt, Stabilisers: Tetrasodium Diphosphate, Sodium Triphosphate, Disodium Diphosphate; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite).