Easy Ham Pate

8 ingredients
8 steps

Ingredients

  • 1 loaf French bread
  • 1 Tbsp. Dijon mustard
  • 4 Tbsp. softened butter
  • 1 (8 oz.) pkg. Cheddar cheese, sliced
  • 1 small (6 oz.) jar party pickles
  • 1 lb. ham chunks
  • 1/2 tsp. allspice
  • 1 (6 oz.) pkg. Swiss cheese, sliced

Directions

  1. 1
    Hollow out center of loaf of French bread, tearing small amount of bread around edges.
  2. 2
    Mix ham chunks in blender or food processor until smooth.
  3. 3
    Add mustard, allspice and softened butter.
  4. 4
    Mix all together in blender.
  5. 5
    Slice cheeses in strips. Place a layer of cheese and pickles in loaf.
  6. 6
    Stuff with ham mixture.
  7. 7
    Chill for 1 hour.
  8. 8
    Slice and serve.

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