Oatmeal Cake

10 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 1 1/4 c. boiling water
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. soda
  • 1 c. quick cooking oats
  • 1 1/3 c. flour
  • 1 c. brown sugar
  • 1 tsp. cinnamon
  • 1 tsp. salt

Directions

  1. 1
    Place butter, oats and water in bowl; stir well.
  2. 2
    Cool.
  3. 3
    Add all remaining ingredients, stirring well.
  4. 4
    Pour into greased and floured 9 x 13-inch pan.
  5. 5
    Bake at 325° for 40 minutes.
  6. 6
    Let cake set out of oven for 5 minutes.

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