Easy, Healthy Asparagus

3 ingredients
3 steps

Ingredients

  • 1 bunch asparagus
  • 1 1/2 teaspoons garlic salt
  • 1/4 cup finely grated parmesan cheese

Directions

  1. 1
    Cut asparagus up into thirds, discarding the end.
  2. 2
    Place asparagus into boiling water and boil for 5 - 10 minutes (depending on how crisp you like it).
  3. 3
    Strain water from pot and add garlic salt and parmesan cheese sprinkling evenly.

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